Banquet Menu
Event Coordinators & Reservations:
Tano Phommasith
Executive Chef: Menu Planning, Weddings,
Corporate, Private Events, Gourmet to Go,
Venues
cheftano@aol.com
Cristi Phommasith
CEO: Restaurant Reservations, Public Relations.
Weddings, Corporate, Private Events, Design and Décor, Venues
tlc2hawaiian@bellsouth.net
Laura Gibson
Manager: Restaurant Reservations & Takeout
770-838-0009
Jim Mullaney
Pastry Chef: Pastries, Wedding Cake, Cake, Breads